Knowledge Centre
Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.
TThe Report has been prepared as part of the “SDGs for ALL” Platform for public dialogue on harmonization of development...
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By donating food surplus, the project contributes to two main SDGs - SDG 12 - Sustainable Consumption and Production, and in...
The publication explores the multiple benefits that public food procurement can bring to various beneficiaries and analyses...
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“Target, Measure and Act”, this three steps are the keystone of the Food Waste Reduction Roadmap, that aim food and drink...
To undertake to farm & farmers initiatives toward production, productivity, marketing, value addition & minimize food loss &...
- Logro de la plena seguridad y soberanía alimentaria mediante la producción sostenible de alimentos y la reducción de la...
Fortalecer las capacidades nacionales y descentralizadas, y ejecutando un plan de eliminación de los residuos peligrosos...
Cumplir con la meta titular de emisiones netas cero de Gases Efecto Invernadero al año 2050. Se espera que con la...
la contribution à un développement sobre en carbone par • réduction des émissions de GES • promotion de technologies propres
The expectation is that this paper contributes to reshaping the newly revised NDCs on the 5-year mark of the Paris Accord, by...
To explore why it is important to tackle food waste during the pandemic, what lessons learned are there for a sustainable...
One of the program components is the Biodiversity-Friendly Social Enterprise Development which involves the conduct if...