Knowledge Centre
Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.
The first of these events focused on food systems coordination in Uganda and provided a space for open dialogue and learning...
Resource
Image
This publication’s focus is on the sustainable use of building materials in urbanising Africa. African countries face...
Project
Image
The two reports track the progress made by Trinidad and Tobago in meeting its emission targets and also will help the country...
Project
Image
The project aims to create heightened public awareness on the benefits of recycling and the adverse effects of improper waste...
The Private Investment Mobilization Training Programme is aimed at building capacity to develop and implement smart, shared...
Given the extensive use of hydrocloroflurocarbons (HCFC) gas in the RAC sector, and the current phase-out programme, the...
Resource
Image
The system is designed to track greenhouse gas emissions, mitigation actions undertaken as well as support received and...
The aim of Stage I of the HPMP is to achieve a 35% reduction in HCFCs consumed locally by 2020. This is to be achieved...
Project
Image
The objectives of the Programme is to support food systems change in four main areas in order to: 1. Address the (i)...
Project
Image
The Global Search for Sustainable Schools is an exciting new project being run under the Sustainable Lifestyles and Education...