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Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.

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The case study has been provided by in support of the Global Roadmap for Food Waste Reduction in the Tourism Sector...

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The project's primary goal is to activate a financial scheme (EPC) that will minimize the financial contribution of the...

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Conclusions of the “Consumer attitudes” pillar In the absence of an official regulatory definition or EU harmonised criteria...

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Ecopassenger is a methodology and tool designed to enable user to compare the energy consumption, CO2 emissions and other...

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Atmosfair is a methodology for calculating CO2 emissions created by business travel for scope 3. This resource has been...

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NH Hotel Group has strengthened its signature circular economy programme, CORK2CORK, through which it provides the cork...

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The designer sees directly from the design view the CO2 effect of the structure they have chosen, increasing the true...

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The lack of more sustainable options is one of the main reasons behind consumer-waste during food and beverage consumption...

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The leadership programme was created by ReGeneration 2030 and The Swedish Association for Responsible Consumption with...