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Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.

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July 5, 2023Working Group to support the implementation of National Pathways

Webinar report: Strengthening inclusive multi-stakeholder coordination for meaningful impact: what works, how to support more. Stories of practice, learning and change from Uganda

The first of these events focused on food systems coordination in Uganda and provided a space for open dialogue and learning...

Organisation
Working Group to support the implementation of National Pathways
Type
Report
Regions
Africa
Resource
January 10, 2023Green Building Council Finland

Unlocking the Potential of Local Circular Construction Materials in Urbanising Africa

This publication’s focus is on the sustainable use of building materials in urbanising Africa. African countries face...

Organisation
Green Building Council Finland
Type
Research and Studies
Regions
Africa
Sectors
Buildings and construction
Resource
June 27, 2022International Trade Centre (ITC)

Resource Efficiency and Circular Production (RECP) Green to Compete Initiative- Hubs

Organisation
International Trade Centre (ITC)
Type
Technical Tools
Resource
June 27, 2022International Labour Organisation (ILO)

Guidelines Just Transition

Organisation
International Labour Organisation (ILO)
Type
Guidelines and Manuals
Sectors
Food & Beverage
Tourism
Buildings and construction
Resource
June 27, 2022Food and Agriculture Organization of the United Nations (FAO)

Guide and Toolkit on Multi-stakeholder collaboration on sustainable food systems

Organisation
Food and Agriculture Organization of the United Nations (FAO)
Type
Guidelines and Manuals
Project
December 14, 2020Food and Agriculture Organization of the United Nations (FAO)

Multi-partner Joint Programme on Promoting sustainable food consumption and production patterns through integrated tools, advocacy and multi-stakeholder action

The objectives of the Programme is to support food systems change in four main areas in order to: 1. Address the (i)...

Organisation
Food and Agriculture Organization of the United Nations (FAO)
Policy
February 7, 2020World Tourism Organization (UNWTO)

National Tourism Strategy of Guinea

La Stratégie nationale du développement durable du Tourisme porte sur 5 axes prioritaires à savoir : I- l'Amélioration du...

Organisation
World Tourism Organization (UNWTO)
Type
National strategy/Roadmap/Plan
Project
January 15, 2020Institute for Global Environmental Strategies (IGES)

Global Search for Sustainable Schools

The Global Search for Sustainable Schools is an exciting new project being run under the Sustainable Lifestyles and Education...

Organisation
Institute for Global Environmental Strategies (IGES)
Project
January 10, 2020TourCert gGmbH

Tourism Excellence Uganda

Overall objective: Establishment of a qualification network in Uganda to promote sustainability standards in local tourism...

Organisation
TourCert gGmbH
Project
December 20, 2019Red rocks initiative for sustainable development

Red Rocks Housing scheme

The Red Rocks housing scheme provides the community with knowledge, and expertise assistance as a basis for household...

Organisation
Red rocks initiative for sustainable development
Project
December 20, 2019Red rocks initiative for sustainable development

Red Rocks Organic Farming

The aims for organic farming are: Conserving environment and natural resources, re-establishing ecological balance...

Organisation
Red rocks initiative for sustainable development
Project
December 20, 2019Red rocks initiative for sustainable development

Red Rocks Conservation Of Medicinal plants

Medicinal plants and their natural habitat are under greater threat of over exploitation than ever before. The objectives of...

Organisation
Red rocks initiative for sustainable development