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Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.

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The practical guide is applicable to SMEs from the agri-food sector targeting all actors along the value chain, from farmers...

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The discussion was instrumental in demonstrating how food waste management and circular economy can be levers for sustainable...

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The Tools help to generate the following GTPI performance metrics: (i) annual total weight of plastics (metric tonnes), (ii)...

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In the executive summary, the following four actions on advancing sustainable consumption and production are presented: First...

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A draft annotated outline of the strategy wasfirst developed, shared and presented to the membersof the 10YFP Board, Group of...

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In her opening remarks, Ms. Martine Rohn, Vice Chair of the 10YFP Board conveyed the following: The 10YFP is mandated to...

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In his opening remarks, the Chair conveyed the following: In the African States region there is a lot happening on...

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Shifting demand for food towards more sustainable consumption is increasingly recognised as necessary to address the climate...

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The factsheet of the policy brief showcases what it is about. Access the full policy brief here. Tune in to the webinar on...

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Thus far communities have had mixed success in meeting local food purchasing targets, but these ordinances are important...

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Aligned with the WFP Strategic Plan (2017–2021) and various corporate initiatives developed in accordance with global...