Knowledge Centre
Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.
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In the executive summary, the following four actions on advancing sustainable consumption and production are presented: First...
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A draft annotated outline of the Global Strategy for Sustainable Consumption and Production (2023-2030) was developed by UNEP...
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In his opening remarks, the Chair conveyed the following: In the African States region there is a lot happening on...
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The factsheet of the policy brief showcases what it is about. Access the full policy brief here. Tune in to the webinar on...
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Aligned with the WFP Strategic Plan (2017–2021) and various corporate initiatives developed in accordance with global...
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The healthcare system’s climate footprint is equivalent to 4.4% of global net emission. The food service offered in hospitals...
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The present contribution is focused on two main research questions as follows: RQ 1. Which are the main conceptual dimensions...
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The bulk of alternative food procurement initiatives in the health care sector currently occur outside of the Group...
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The document provides examples from countries that have developed and implemented healthy public food procurement and service...
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This paper uses the case of HGSF to explore the proposition that social protection and agricultural growth can be achieved...
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In this paper, authors aim to push forward a new research agenda that looks at how Institutional Demand can help produce...
