Knowledge Centre
Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.
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How do traditional peoples contribute to Brazil's biodiversity? To what extent do public policies affect these people and...
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INN received funding from DIKU (the Norwegian Agency for International Cooperation and Quality Enhancement in Higher...
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CCL continues the project of integrating the interdisciplinary themes in the Master of Primary and Lower Secondary Teacher...
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Education is key to achieving the SDGs.
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Six Senses Hotels Resorts Spas organized tarinings for their hosts on food waste and zero food waste in the kistchen. Eat...
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Cities can build sustainable food systems to prevent and reduce food waste, provide decent livelihood opportunities and...
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Serbia is at the beginning of the process of implementing a circular economy solution. On the other hand, the Nordic...
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The removal of waste status ensures a high level of environmental protection and economic benefits in line with legal...
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Pó de Mulheres – income diversification for rural women At an event to increase the participation of women at Cafesul...
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Circular Economy Hub (CEH) and the Digital Platform for Circular Economy Platform for Serbia (DPCES)
The Circular Economy Hub is an example of good practice as well as regional crossroads of innovative, digital, social, and...
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The mission and thus the activity of the Future Food Institute concentrates on three dimensions. We begin with KNOWLEDGE...
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Global climate change, which has gained vital importance in the last two decades, is an issue that necessitates the...
