Skip to main content

Knowledge Centre

Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.

Programme Clear all filters
Items per page
Showing 145 - 156 of 5050 results
Sort by:
Resource
alt

Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...

Resource
Image

Edition 32 - Textiles newsletter March 2023

Resource
Image

This report was developed by UNWTO with support from the Federal Ministry for the Environment, Nature Conservation, Nuclear...

Resource
Image

Taking Thailand’s T&A sector as a case study, this paper aims to draw on useful insights that could be shared with other...

Resource
Image

These Guidelines are designed for the use of accommodation and foodservice establishments, with additional information on the...

Policy

The involvement of both local public and private sector (DMOs with their industry members) ensure mobilization towards...

Policy

Implementation of new requirements contribute to help Norway reach its national targets and international commitments within...

Policy

A third of the food produced in the world is lost or thrown away. This constitutes a significant resource and environmental...

Policy
Image

The Equipment Energy Efficiency (E3) program is a joint initiative of the Australian Government, Australian state and...

Policy
Image

The current minimum noxious emission standard for new heavy vehicles in Australia is Australian Design Rule 80/03, which is...

Policy
Image

The WELS scheme achievements against the three objects of the WELS Act include: Water savings: The WELS scheme has...

Policy
Image

Australia has a mandatory national co-regulatory framework that was established in 1999 to reduce the environmental impacts...