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COACH is an EU funded project which aims to facilitate collaboration between farmers, consumers, local governments and other...

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As emerged from the stocktaking exercise conducted by the SFS-MED Platform, the transformation levers presented in this...

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Carbon neutrality has captured the public’s imagination and has become an integral part of marketing. It is now an important...

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The experts of the Ecological Union believe one of the main challenges for engaging people in responsible consumption is...

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Sustainable procurement is a key impact activity for achieving better outcomes in sustaianable consumption and production...

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The featured projects, which all focused on SDG 12 (responsible consumption and production), demonstrate the impact of multi...

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The discussion was instrumental in demonstrating that empowering consumers to make informed food choices is key to enabling...

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The objective of the programme is to help stakeholders build knowledge in all aspects of ecolabelling and understand the...

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Transforming agriculture and food systems in line with Sustainable Development Goals (SDGs) should not be treated as a policy...

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This guidance note supports the use of a comprehensive food systems approach (rather than a sectoral approach) and gives...

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The fundamental role of food systems in achieving the Sustainable Development Goals is now widely recognized. These systems...

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The Science Based Targets initiative (SBTi) aims to mobilize companies across the apparel and footwear value chain to set...