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It is no question that the ongoing pandemic has affected consumption and production patters, specifically related to food...
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The study addresses actors in the field of sustainable consumption on both the national and international level such as, for...
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The Communication Guide illustrates relevant findings on effective communication with regards to biodiversity and consumption...
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There is an urgent need to re-think consumption and production and to take action to protect biodiversity and ecosystem...
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Biodiversity loss and the degradation of ecosystem services are among the greatest systemic risks for the global economy and...
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We must act now to stop biodiversity loss caused by unsustainable consumption. To achieve this, well-targeted communication...
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We must act now to stop biodiversity loss caused by unsustainable consumption. To achieve this, well-targeted communication...
This paper estimated carbon footprints of average consumers in five target countries, including Finland and Japan, for...
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The authors examine how the focus of SCP policy has shifted and widened over the last 30 years, and pay particular attention...
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The authors developed a workshop methodology to identify SCP patterns and employed it at two workshops that were held in...
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A critical question is whether policy and investment decisions made in the wake of COVID-19 are inclusive, resilient and...
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The COVID-19 pandemic is closely related to many environmental issues and sustainability itself. With this relationship in...
