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Shifting demand for food towards more sustainable consumption is increasingly recognised as necessary to address the climate...

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This pre-study therefore attempts to summarise existing definitions, where they exist, of e-catalogues as developed by key...

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The brief also introduces the policy tool of choice editing. It is critical to kickstart the transition to sustainable...

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The factsheet of the policy brief showcases what it is about. Access the full policy brief here. Tune in to the webinar on...

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Monitoring & Evaluation (M&E) is an important process which can help track the implementation and impact of sustainable...

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The report focuses on impacts on the environment, climate, waste and water linked to changes in tourism, and recommends 10...

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The healthcare system’s climate footprint is equivalent to 4.4% of global net emission. The food service offered in hospitals...

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Investors are ever focused on financial risks, but it is increasingly clear to many financial service providers (FSPs) that...

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The Panel did not set out to produce new standards. To do so would have been to add to the already substantial burden of...

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The aim of the video is to raise attention on the central role that food systems play in climate and nature emergencies...

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Considering school meals as an opportunity to transform food systems, partly forging the eating habits of entire generations...

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At present there are many barriers and obstacles in Brazil, as there are elsewhere, preventing the better integration of...