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Panelists and speakers highlighted that without a shift towards more systemic and holistic approaches that embrace...

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As emerged from the stocktaking exercise conducted by the SFS-MED Platform, the transformation levers presented in this...

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Panelists and speakers highlighted that, despite they are key players in the green transition of Mediterranean agrifood...

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This guidance note supports the use of a comprehensive food systems approach (rather than a sectoral approach) and gives...

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The main research aim of the 2022 SPP Global Review is to provide an overview of the current sustainable procurement...

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The Bihar State Pollution Control Board (BSPCB), jointly with the Development Alternatives Group, conducted a study that...

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The Metropolitan Municipality of Lima, through this document, delivers to the citizens, the Local Plan for Climate Change of...

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For most businesses, around 90% of total emissions occur in the value chain – a large portion of which come from suppliers...

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The UN Interagency on Sustainable Procurement in the Health Sector (SPHS) Annual Report 2021 profiles the efforts of the SPHS...

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In the executive summary, the following four actions on advancing sustainable consumption and production are presented: First...

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As previously mentioned, the goods we consume cause extensive negative consequences for both people and the environment. This...

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The Goals have been shaped through a multi-stakeholder collaboration between Futerra, the 10 YFP Sustainable Lifestyles and...