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As emerged from the stocktaking exercise conducted by the SFS-MED Platform, the transformation levers presented in this...

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Sustainable procurement is a key impact activity for achieving better outcomes in sustaianable consumption and production...

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The featured projects, which all focused on SDG 12 (responsible consumption and production), demonstrate the impact of multi...

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The objective of the programme is to help stakeholders build knowledge in all aspects of ecolabelling and understand the...

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Transforming agriculture and food systems in line with Sustainable Development Goals (SDGs) should not be treated as a policy...

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This guidance note supports the use of a comprehensive food systems approach (rather than a sectoral approach) and gives...

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The fundamental role of food systems in achieving the Sustainable Development Goals is now widely recognized. These systems...

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For most businesses, around 90% of total emissions occur in the value chain – a large portion of which come from suppliers...

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This booklet introduces the results of continuous improvement over the years in the entire process of production, consumption...

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By understanding consumer understanding, recognition and likelihood to engage and react to calls to action on pro...

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This public procurement guidance aims to help procurers adopt sustainable practices and criteria for avoiding and reducing...

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This report demonstrates how Responsible Procurement can deliver a range of benefits, including boosting local skills...