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Panelists and speakers highlighted that without a shift towards more systemic and holistic approaches that embrace...

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As emerged from the stocktaking exercise conducted by the SFS-MED Platform, the transformation levers presented in this...

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Panelists and speakers highlighted that, despite they are key players in the green transition of Mediterranean agrifood...

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The case study aims to summarize the core elements of the project components in Indonesia of the WWF "IKI SCP South South"...

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The case study aims to summarize the core elements of the project components in the Philippines of the WWF "IKI SCP South...

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This Green Marketing Challenge serves to offer value chain and professionals clear guidance on making effective, trustworthy...

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The featured projects, which all focused on SDG 12 (responsible consumption and production), demonstrate the impact of multi...

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The discussion was instrumental in demonstrating that empowering consumers to make informed food choices is key to enabling...

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Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...

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With The Sustainable Diner project, WWF-Philippines hopes to lessen food wastage and contribute to the improvement of the...

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The challenges around plastic pollution result from unsustainable consumption and production patterns and inadequate waste...

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The discussion was instrumental in demonstrating how the WEFE Nexus could represent a paradigm shift in the international...