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Sustainable procurement is a key impact activity for achieving better outcomes in sustaianable consumption and production...

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The objective of the programme is to help stakeholders build knowledge in all aspects of ecolabelling and understand the...

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The fundamental role of food systems in achieving the Sustainable Development Goals is now widely recognized. These systems...

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The first edition of the International Working Group on Ethics in Public Procurement for IT started in 2021 and it continued...

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The Guide is based on the requirements of the Anti-Food Waste Law and other laws and regulations, analyses the practical...

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The main research aim of the 2022 SPP Global Review is to provide an overview of the current sustainable procurement...

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This playbook is the culmination of three years of work with the Sustainable Lifestyles and Education (SLE) Programme of the...

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This guidance presents how sustainable procurement can be leveraged to better track and manage chemicals of concern along the...

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The practical guide is applicable to SMEs from the agri-food sector targeting all actors along the value chain, from farmers...

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For most businesses, around 90% of total emissions occur in the value chain – a large portion of which come from suppliers...

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Se recogen los resultados del proceso que se materializan en una serie de recomendaciones para adaptar las licitaciones a la...

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This public procurement guidance aims to help procurers adopt sustainable practices and criteria for avoiding and reducing...