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Sustainable procurement is a key impact activity for achieving better outcomes in sustaianable consumption and production...
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The objective of the programme is to help stakeholders build knowledge in all aspects of ecolabelling and understand the...
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The fundamental role of food systems in achieving the Sustainable Development Goals is now widely recognized. These systems...
The first edition of the International Working Group on Ethics in Public Procurement for IT started in 2021 and it continued...
The Guide is based on the requirements of the Anti-Food Waste Law and other laws and regulations, analyses the practical...
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The main research aim of the 2022 SPP Global Review is to provide an overview of the current sustainable procurement...
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This playbook is the culmination of three years of work with the Sustainable Lifestyles and Education (SLE) Programme of the...
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This guidance presents how sustainable procurement can be leveraged to better track and manage chemicals of concern along the...
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The practical guide is applicable to SMEs from the agri-food sector targeting all actors along the value chain, from farmers...
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For most businesses, around 90% of total emissions occur in the value chain – a large portion of which come from suppliers...
Se recogen los resultados del proceso que se materializan en una serie de recomendaciones para adaptar las licitaciones a la...
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This public procurement guidance aims to help procurers adopt sustainable practices and criteria for avoiding and reducing...