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The recommendations have been drawn up to support the provider of education in implementing balanced, appropriately organised...
Across the country, an increasing number of child nutrition program operators are sourcing local foods and providing...
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This public procurement guidance aims to help procurers adopt sustainable practices and criteria for avoiding and reducing...
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Authors: UNEP and IUCN This report will assess the current state of knowledge on the size of the contribution that...
Author: UNEP This document presents an overview of the bestavailable knowledge in the field and provides realistic...
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UNEP's new Eco-innovation Textiles Supplement was created to respond to the textiles sector's need for more guidance in...
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To re-energise the nation to waste less, Love Food Hate Waste is launching a new guide for the campaign called ‘Keep Crushing...
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A large variety of construction materials are available in different regions of the world. Use and extraction of them often...
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Author: WWF This toolkit was put together by World Wildlife Fund to provide better tools and resources for communicating with...
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In one of its chapters the handbook describes the bylaws related to the protection of wild flora and fauna in Serbia...
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Using this brochure, an organization can identify some of the key processes that have the greatest impact on the environment...
