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Background, Challenges and Objectives The training is directly related to food waste prevention in a commercial kitchen.The...
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The development of the Policy Guidance and Engagement Pack followed a participatory process which involved consultations with...
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The global food crisis poses significant challenges to sustainable consumption and production. With adverse impacts on...
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Continuous access to sufficient, nutritious and fresh food is essential to guarantee a balanced diet to the global population...
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Modern urban activities rely heavily on the transport sector. Everything from access to job and leisure opportunities to the...
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The global construction sector is currently booming, growing by over 6% an annum and expected to reach nearly US$ 11 billion...
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In the context of the current climate emergency and of the health and socio-economic crisis triggered by the COVID-19...
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The implementation of the Glasgow Declaration on Climate Action in Tourism is being led by UNWTO within the framework of the...
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Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...
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Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...
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As an organisation whose members manage millions of acres of the world’s most endangered ecosystems, The Long Run’s goal is...
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The featured projects, which all focused on SDG 12 (responsible consumption and production), demonstrate the impact of multi...
