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In the executive summary, the following four actions on advancing sustainable consumption and production are presented: First...

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This public procurement guidance aims to help procurers adopt sustainable practices and criteria for avoiding and reducing...

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The publication explores the multiple benefits that public food procurement can bring to various beneficiaries and analyses...

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This ecolabeling training programme is focussed on capacity building of existing ecolabelling schemes and the support of new/...

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UN Environment has leveraged the expertise and network of the One Planet Sustainable Public Procurement Programme, as well as...