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Many systems for environmental and social management are not part of a general management system. The result is that the...

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The transformation of agriculture can only be achieved by professional farmers and professional agri-SMEs that are able to...

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For most businesses, around 90% of total emissions occur in the value chain – a large portion of which come from suppliers...

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Mettre en évidence le leadership de la Tunisie dans la mise en œuvre des MCPD/PAN-MCPD (politiques, lois, financement des...

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This Guidance is applicable to the chain stores developed with the chain operation mode in China and the E-commerce platforms...

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To undertake to farm & farmers initiatives toward production, productivity, marketing, value addition & minimize food loss &...

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Transformative system change. Those who use this handbook will have tools and be inspired by others' experiences in...

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This is the first synthesis report of the 17 projects supported under the SLE programme. The lessons shared by the projects...

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This input of the 10-year framework of programmes on sustainable consumption and production summarises the critical gaps and...

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Designed to meet the needs of different types of users (buyers, sustainability team, final user), these sheets include those...

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The stories in the book show that there is no such thing as a standard approach to the transition of a food system, that...

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PGEs gender project methodology have been endorse by many actors in the coffee industry.