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The study provided an up-to-date overview of the proportion and material composition of food waste, both throughout and at...
The designer sees directly from the design view the CO2 effect of the structure they have chosen, increasing the true...
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It is no question that the ongoing pandemic has affected consumption and production patters, specifically related to food...
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Our lifestyles, through the impacts of our day-to-day activities such as eating, moving and commuting, heating and cooling...
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Maize is the predominant crop in Zambia, both in terms of production and consumption, and levels of crop diversity on Zambian...
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In Zambia, national policies favour the production of maize, providing subsidies, cheap inputs and fertilisers to farmers...
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Green Guide состоит из трех частей и включает основные вопросы, позволяющие сделать ассортиментную и маркетинговую политику...
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This analytical report is only one of the 83 publications of the European Construction Sector Observatory, an initiative of...
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BPIE’s report analyses a variety of approaches and solutions available to tackle the renovation challenge in terms of scale...
