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Better Places’ work on climate action began before the company did. The company’s CEO Saskia Griep used to work at another...

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The "produce more and sell more" business model could become outdated due to Philips' "product-as-a-service" strategy, which...

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A typical solution to excess food waste from Albert Heijn Supermarkets in Amsterdam is to collect all its fruits, vegetables...

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NH Hotel Group has strengthened its signature circular economy programme, CORK2CORK, through which it provides the cork...

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The QO hotel has a self-sustaining aquarium that grows fish for food, whose waste provides an organic fertilizer for...

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The designer sees directly from the design view the CO2 effect of the structure they have chosen, increasing the true...

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The document proposes entry points for food systems transformation in the Mediterranean towards more sustainability and...

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This publication presents a set of thematic areas common to most countries in the region, as well as a number of potential...

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This policy programme sets out the policy for circular textile for the next years. It is important for this policy and the...