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The case study has been provided by LightBlue Consulting in support of the Global Roadmap for Food Waste Reduction in the...

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This publication’s focus is on the sustainable use of building materials in urbanising Africa. African countries face...

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Agriculture is a key element of Rwanda’s development policy (Vision 2020 and 2050). It contributes 33 percent of the Gross...

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The list of recommendations at the end of the report enable the building owner (government), facility manager and building...

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The walk-through audit assesses possible enhancements to the building envelope and equipment to reduce resource demands. In...

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The document proposes entry points for food systems transformation in the Mediterranean towards more sustainability and...

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This publication presents a set of thematic areas common to most countries in the region, as well as a number of potential...

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Signed in 2008, the collaboration between Club Med and the NGO Agrisud aims to strengthen the value chain through very small...

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Background information Although Mauritius is considered as a net-food importing country by the World Trade Organization, the...

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