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This publication’s focus is on the sustainable use of building materials in urbanising Africa. African countries face...
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The study provided an up-to-date overview of the proportion and material composition of food waste, both throughout and at...
Agriculture is a key element of Rwanda’s development policy (Vision 2020 and 2050). It contributes 33 percent of the Gross...
The designer sees directly from the design view the CO2 effect of the structure they have chosen, increasing the true...
The list of recommendations at the end of the report enable the building owner (government), facility manager and building...
The walk-through audit assesses possible enhancements to the building envelope and equipment to reduce resource demands. In...
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The Sustainable Consumption Week in Latin America and the Caribbean was conceived as a platform to create and exchange...
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It is no question that the ongoing pandemic has affected consumption and production patters, specifically related to food...