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Background, Challenges and Objectives For the Adeta Indigenous women to produce substantial economic returns, reduce...

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The experts of the Ecological Union believe one of the main challenges for engaging people in responsible consumption is...

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The case study has been provided by in support of the Global Roadmap for Food Waste Reduction in the Tourism Sector...

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This publication’s focus is on the sustainable use of building materials in urbanising Africa. African countries face...

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NH Hotel Group has strengthened its signature circular economy programme, CORK2CORK, through which it provides the cork...

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The document proposes entry points for food systems transformation in the Mediterranean towards more sustainability and...

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This publication presents a set of thematic areas common to most countries in the region, as well as a number of potential...