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May 10, 2023World Tourism Organization (UNWTO)

CASE STUDY FROM FUTOURIS: SUSTAINABLE FOOD INITIATIVE - REDUCING FOOD WASTE IN THE ACCOMMODATION AND CRUISE SECTORS

The case study has been provided by in support of the Global Roadmap for Food Waste Reduction in the Tourism Sector...

Organisation
World Tourism Organization (UNWTO)
Type
Case studies, Concrete Applications and Best Practices
Sectors
Food & Beverage
Tourism
Resource
February 28, 2023TEMES S.A.

GTPI annual report 2021

Effort under GTPI

Organisation
TEMES S.A.
Type
Technical Tools
Sectors
Tourism
Plastic
Resource
June 27, 2022International Labour Organisation (ILO)

Guidelines Just Transition

Organisation
International Labour Organisation (ILO)
Type
Guidelines and Manuals
Sectors
Food & Beverage
Tourism
Buildings and construction
Resource
June 27, 2022UNECE

The Convention on the Protection and Use of Transboundary Watercourses and International Lakes

Organisation
UNECE
Type
Case studies, Concrete Applications and Best Practices
Resource
June 27, 2022UNECE

Circular Step

Organisation
UNECE
Type
Technical Tools
Resource
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January 21, 2022SFS-MED Platform

Accelerating food systems transformation in the Mediterranean

The document proposes entry points for food systems transformation in the Mediterranean towards more sustainability and...

Organisation
SFS-MED Platform
Type
Communications Material
Regions
Africa
Europe and Central Asia
Middle East
Global
Sectors
Water
Food & Beverage
Environmental Services
Agricultural and Fishery
Forestry
Waste, incl. Chemicals
Financial Sector
Scientific Research, Development and Innovation
Health
Education
Resource
January 20, 2022SFS-MED Platform

Food systems transformation – Processes and pathways in the Mediterranean. A stocktaking exercise.

This publication presents a set of thematic areas common to most countries in the region, as well as a number of potential...

Organisation
SFS-MED Platform
Type
Research and Studies
Regions
Africa
Europe and Central Asia
Middle East
Sectors
Water
Food & Beverage
Public Procurement
Environmental Services
Agricultural and Fishery
Forestry
Waste, incl. Chemicals
Scientific Research, Development and Innovation
Tourism
Education
Resource
June 15, 2021Argentina - Ministerio de Agricultura Ganadería y Pesca de la Nación

Guía para Universidades. Experiencias de abordaje y modelos de acción para la reducción de las pérdidas y desperdicios de alimentos.

Organisation
Argentina - Ministerio de Agricultura Ganadería y Pesca de la Nación
Type
Case studies, Concrete Applications and Best Practices
Regions
Latin America/Caribbean
Sectors
Food & Beverage
Scientific Research, Development and Innovation
Education
Resource
June 15, 2021Argentina - Ministerio de Agricultura Ganadería y Pesca de la Nación

Guía para PyMEs agroalimentarias sostenibles. Contribución para la prevención y reducción de pérdidas de alimentos en el sector privado.

Contribuye con la producción y consumo sostenible al ser una herramienta teoríco-práctica para prevenir y reducir las...

Organisation
Argentina - Ministerio de Agricultura Ganadería y Pesca de la Nación
Type
Guidelines and Manuals
Regions
Latin America/Caribbean
Sectors
Food & Beverage
Agricultural and Fishery
Industrial Sector
Resource
February 23, 2021Argentina - Ministerio de Agricultura Ganadería y Pesca de la Nación

Desperdicio de alimentos en supermercados y autoservicios de Argentina. Causas y estimaciones. Informe 2020 | Información Operativa 2019.

Informe elaborado por Consumer Goods Forum (www.thecosumergoodsforum.com), GS1 Argentina (www.gs1.org.ar) y por la firma de...

Organisation
Argentina - Ministerio de Agricultura Ganadería y Pesca de la Nación
Type
Case studies, Concrete Applications and Best Practices
Regions
Latin America/Caribbean
Sectors
Food & Beverage
Consumer Goods
Resource
July 14, 2020Argentina - Ministry of Environment and Sustainable Development

Análisis de información científica-tecnológica relacionados con la producción y tratamiento de vinaza sucro alcoholera: estudio de vigilancia tecnológica e inteligencia estratégica

Argentina es un mediano productor de azúcar. La actividad azucarera con su producto genuino y derivados (papel, alcoholes y...

Organisation
Argentina - Ministry of Environment and Sustainable Development
Type
Research and Studies
Regions
Latin America/Caribbean
Sectors
Food & Beverage
Industrial Sector
Resource
July 12, 2020Argentina - Ministry of Environment and Sustainable Development

Directriz para la elaboración de Reportes de Sustentabilidad de la Industria Vitivinícola Argentina

El objetivo de esta Directriz es incrementar el número de reportes de sustentabilidad emitidos a nivel corporativo...

Organisation
Argentina - Ministry of Environment and Sustainable Development
Type
Guidelines and Manuals
Regions
Latin America/Caribbean
Sectors
Food & Beverage
Industrial Sector