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The case study has been provided by LightBlue Consulting in support of the Global Roadmap for Food Waste Reduction in the...
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Hotel Metropole Monte-Carlo offers a high-quality substitute that has been made available for customers who still choose to...
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The Nordic countries are some of the leading nations in sustainable development. Yet, they still have many challenges...
The document proposes entry points for food systems transformation in the Mediterranean towards more sustainability and...
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This publication presents a set of thematic areas common to most countries in the region, as well as a number of potential...
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Spillover Effects Environmental “spillover effects” are defined in this report as the emissions caused by consumption in a...
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The countries in this report are some of the most progressive regarding sustainable development. As detailed in the report...
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Signed in 2008, the collaboration between Club Med and the NGO Agrisud aims to strengthen the value chain through very small...
Background information Although Mauritius is considered as a net-food importing country by the World Trade Organization, the...