Resources
Panelists and speakers highlighted that, despite they are key players in the green transition of Mediterranean agrifood...
The discussion was instrumental in demonstrating that empowering consumers to make informed food choices is key to enabling...
National processes shaping food systems transformations: Lessons from Costa Rica, Ireland and Rwanda
Governments and other food system actors from the private sector, civil society, research and education institutions are...
The FAO Framework for the Urban Food Agenda serves as a corporate strategy to address emerging calls from countries...
SchoolFood4Change sees schools as catalysts for sustainable food system change, integrating food and education. The Whole...
The High Level Panel of Experts on Food Security and Nutrition (HLPE) defines food systems as follows: “A food system gathers...
The world has changed considerably since Rikolto – called Vredeseilanden back in the days – started supporting farmers and...
Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...
Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...
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China's e-commerce has experienced rapid development in the past two decades. By 2020, the online retail sales of physical...
The discussion was instrumental in demonstrating that linking agrifood SMEs to innovation is key for a sustainable future of...