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Aligned with the WFP Strategic Plan (2017–2021) and various corporate initiatives developed in accordance with global...

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The United Nations World Food Programme (WFP), the Food and Agriculture Organization of the United Nations (FAO), the Global...

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Four main learning objectives are addressed by the toolkit towards an overall increase in competencies for sustainable...

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This toolkit is structured as follows: The introduction addresses why we are talking about human rights in the context of...

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The technical report "1.5-degree Lifestyles" demonstrates that changes in consumption patterns and dominant lifestyles are a...

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GLEAM is designed to analyze multiple environmental dimensions, such as feed use, greenhouse gas emissions, land use and land...

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Tool can be found here http://www.fao.org/tc/exact/ex-act-home/en/

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The online tool can be accessed here: https://www.surveygizmo.eu/s3/90136225/Self-Assessment-Tool-Guidelines-for-Providing...

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The activities in this toolkit promote life-long learning competencies in systems thinking, critical thinking and integrated...

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In combination with the agricultural sector, food processors and food retailers have a huge impact on biodiversity. Despite...