Guidance and solutions to raise energy efficiency in the European Hospitality Industry

Published on February 11, 2019

Although the hospitality sector is responsible for only about 1% of the greenhouse gas emissions worldwide, it needs to cut its emission levels given the strong growth in tourism expected for the years to come. Improved energy efficiency should also result in lower operating costs.

HOTREC unveils its new brochure which provides guidance and best-practices to improve energy efficiency in the hospitality sector. To boost the industry's performance, HOTREC has brought together 8 leading European and international organisations to reduce its environmental footprint and therefore contribute to fulfil the International Paris Climate agreement's objectives.