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Generation Food Arusha is a very concrete and focused initiative that aims to address some of the most critical issues in...

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Education is key in achieving the SDGs.

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INN received funding from DIKU (the Norwegian Agency for International Cooperation and Quality Enhancement in Higher...

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CCL continues the project of integrating the interdisciplinary themes in the Master of Primary and Lower Secondary Teacher...

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Cities can build sustainable food systems to prevent and reduce food waste, provide decent livelihood opportunities and...

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Serbia is at the beginning of the process of implementing a circular economy solution. On the other hand, the Nordic...

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The removal of waste status ensures a high level of environmental protection and economic benefits in line with legal...

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The Circular Economy Hub is an example of good practice as well as regional crossroads of innovative, digital, social, and...

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The mission and thus the activity of the Future Food Institute concentrates on three dimensions. We begin with KNOWLEDGE...

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Global climate change, which has gained vital importance in the last two decades, is an issue that necessitates the...

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IMPULSES FOR SOCIALLY RESPONSIBLE PUBLIC PROCUREMENT OF MUNICIPALITIES IN GLOBAL VALUE CHAINS (ISOPP)In many countries...

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The two reports track the progress made by Trinidad and Tobago in meeting its emission targets and also will help the country...