Projects
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WRAP’s new citizen facing brand ‘Wasting Food: It's Out Of Date’ (WF:IOOD) launched to the public on the 16th of October 2020...
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The overarching purpose of the global minimum transparency standard (GMTS) is to achieve an equal level of access to...
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“Target, Measure and Act”, this three steps are the keystone of the Food Waste Reduction Roadmap, that aim food and drink...
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CGM/FMCGs companies are able to provide credible and reliable information to customers and consumers about their products...
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The list of daily consumables for many of us includes items like biscuits, chips, chocolates, soap, toothpaste, shampoo, etc...
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Greensole gives discarded old shoes a second life by refurbishing them into comfortable slippers and providing them to the...
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Bio-waste means biodegradable garden and park waste, food and kitchen waste from households, restaurants, caterers and retail...
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"The Nordic countries are often highlighted as best in class when it comes to sustainable societies. We do a lot right, but...
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The project helped identify gaps and problems in achieving better sustainability in the textile and fashion industry. The...
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Sustainable Facilities Management Guide Sustainable Facilities Management Guide SFMG is an initiative set in response to ISO...
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Smart farming tools for the enhancement of irrigation efficiency in The Gambia will enhance efficiency in the use of water...
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The extension of products’ lifetime makes a compelling case towards circularity as it enables a radical decrease in the use...
