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The fundamental objective is to improve national health. The objective of the dietary guidelines is to promote consumers'...

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The aim of the project is to strengthen students´ understanding and awareness of energy use and its link to climate change...

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The aim of the program is to promote students' understanding and awareness of sustainable development and global...

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The aim of the procurement procedure was to replace existing fossil fuel furnaces in schools with reliable and renewable...

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The principle objectives of the joint procurement were to take the country's first significant step towards creating a demand...

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To support integrated landscape management in order to achieve three simultaneous goals: improved food production, ecosystem...

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WRAP works with signatories and supporters to deliver both the targets. This will deliver both environmental and business...

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The objectives of the program: 1. Five communities in five countries (China, Hungary, Italy, Spain and Peru) will have an...

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Incorporar y mantener en la producción y el consumo de la República Dominicana una gestión ambiental preventiva a través de...

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The Indonesia Green Product as forum to share information about green consumer and green production between the costumer and...

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Youth are an important and critical development resource. CYEN is therefore dedicated to developing strategies to engage and...

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youthinkgreen Egypt consists of Egyptian youth willing to change the environment around them, taking their role in solving...