Projects
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Generation Food Arusha is a very concrete and focused initiative that aims to address some of the most critical issues in...
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The benchmark assesses companies on 45 indicators across the four interlinked measurement areas of governance and strategy...
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Sustainable Facilities Management Guide Sustainable Facilities Management Guide SFMG is an initiative set in response to ISO...
10.000 liters of soup were already distributed. 1 Liter of soup has 4 servings. The selling price is 2,65€ / L which is also...
Arusha: * A communication campaign (social media, flyers on the agro-fair, posters in the city, radio) was conducted to raise...
Bees pollinate flowering plants and thereby maintain the ecosystem. Bees pollinate cultivated crops. Honey Production...
You can support more environmentally-friendly farming by buying organic food from the locals. It is considered to be the most...
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We are currently in discussions with EARTH University in Costa Rica to help us conduct a pilot study to verify that we can...
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The overall objective of the action is to foster the adoption of SCP practices in the Kenyan horticultural processing...
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The project promotes sustainable consumption and production in the agri-food sector and seeks to integrate SCP strategies...