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This project aims to stimulate a sustainable gastronomy sector as a way to promotes sustainable diets, including the high...

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Biodiversity loss is one of the principal global challenges in pursuit of the sustainable development goals, in particular...

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The specific objectives are to: 1) Develop a participatory methodology to map and analyze existing initiatives, in developing...

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We have a vision to build the world’s leading lab and platform for innovative, implementable and scalable solutions to the...

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The Food for Life campaign wants to make a significant contribution to motivating consumers for make consumption of food more...

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The project promotes sustainable consumption and production in the agri-food sector and seeks to integrate SCP strategies...

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The project is aimed at analysing the outcomes and trade-offs of different coexisting food systems in terms of their...

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The objective of EEB Amplify is to bring about substantial reductions in building energy consumption globally by focusing on...

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The aim of the project is to provide a sustainable, environmentally friendly organic farm producing harvestable fruit and...

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SHARECITY will establish the significance and potential of food sharing economies to transform cities onto more sustainable...

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The ecological backpack visualizes the weight of all natural raw materials that are needed for our private consumption...