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March 24, 2017World Wide Fund for Nature (WWF)

Delivering SDG Target 12.3 on Food Loss and Waste Reduction [CORE]

Food loss and waste is a major global issue and is now addressed under SDG Target 12.3 - “to halve the per capita global food...

Organisation
World Wide Fund for Nature (WWF)
Project
March 24, 2017World Wide Fund for Nature (WWF)

The Organic Food System Program (OFSP): Organic food systems as models and living laboratories for transformation processes towards sustainable food systems [CORE]

The Organic Food System Programme (OFSP) further develops the organic food sector as a pilot model and living laboratory for...

Organisation
World Wide Fund for Nature (WWF)
Project
March 23, 2017World Wide Fund for Nature (WWF)

Complementing existing value chain sustainability assessments: Measuring, communicating, and valuing biodiversity in food systems [CORE]

Biodiversity loss is one of the principal global challenges in pursuit of the sustainable development goals, in particular...

Organisation
World Wide Fund for Nature (WWF)
Project
alt
March 23, 2017World Wide Fund for Nature (WWF)

Sustainability along all value chains: identifying and promoting local initiatives linking small-scale producers and consumers [CORE]

The specific objectives are to: 1) Develop a participatory methodology to map and analyze existing initiatives, in developing...

Organisation
World Wide Fund for Nature (WWF)
Project
March 20, 2017UNLEASH

UNLEASH Innovation Lab

We have a vision to build the world’s leading lab and platform for innovative, implementable and scalable solutions to the...

Organisation
UNLEASH
Project
March 18, 2017World Wide Fund for Nature (WWF)

New products based on cereals and pseudocereals from organic farming systems [AFFILIATED]

The basic aim of the project is to create an assortment of new bakery and confectionery products based on cereals (spelt) and...

Organisation
World Wide Fund for Nature (WWF)
Project
March 18, 2017World Wide Fund for Nature (WWF)

Food For Life — A global awareness raising campaign for more sustainable food choices [AFFILIATED]

The Food for Life campaign wants to make a significant contribution to motivating consumers for make consumption of food more...

Organisation
World Wide Fund for Nature (WWF)
Project
March 18, 2017World Wide Fund for Nature (WWF)

Designing Food Value Chains to Foster the Agenda 2030 for Sustainable Development [AFFILIATED]

Students from different parts of the world will be trained to facilitate their understanding of sustainable food value chains...

Organisation
World Wide Fund for Nature (WWF)
Project
alt
February 1, 2017University of Winchester - Institute for Value Studies

Institute for Value Studies, University of Winchester

The key objective of the Institute for Value Studies aims to bring students and staff from different departments together to...

Organisation
University of Winchester - Institute for Value Studies
Project
January 15, 2017World Business Council for Sustainable Development

10YFP SBC Flagship "Energy Efficiency in Buildings Amplify (EEB Amplify)" - Seeking Funding

The objective of EEB Amplify is to bring about substantial reductions in building energy consumption globally by focusing on...

Organisation
World Business Council for Sustainable Development
Project
January 9, 2017future.camp®

future.camp® workshops on sustainable lifestyles

We are professionals dedicated to improving resource efficiency by changing consumer's behavior. Overconsumption is the main...

Organisation
future.camp®
Project
December 1, 2016Trinity College Dublin

SHARECITY: the practice and sustainability potential of urban food sharing

SHARECITY will establish the significance and potential of food sharing economies to transform cities onto more sustainable...

Organisation
Trinity College Dublin