Projects
The aim of the interviews is to assist with the rapid, robust and responsible rebuilding of the Asia Pacific travel industry...
This compilation of research and activities aims to support a responsible recovery from COVID-19 and includes a variety of...
To achieve this end, wecollaborate with government bodies, local communities and business firms, strictlyadhering to our...
1) We try to educate our customers ways to keep tourist places tidy and carrywaste bags with them, while visiting tourist...
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The recommendations are addressed to tourism stakeholders with the aim of supporting them to continue fighting plastic...
The Sustainable Development Goal target 12.3 aims “by 2030, halve per capita global food waste at the retail and consumer...
The Green Public Procurement contributes to the development of green growth by making the purchase and use of green products...
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Decades of unfettered growth in travel have put the world’s treasured places at risk – environmentally, culturally, socially...
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Travelling can expose people to amazing natural and human phenomena around the world; from massive animal migrations across...
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The Destination Stewardship Report is an e-quarterly collaboration between the Destination Stewardship Center and Global...
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Our objectives are to produce and distribute our energy, transport, communications and food production technologies, which...
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We propose 10 bold and interdisciplinary actions to finding ways to nourish both people and the planet today and in the...
