Projects
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The project sought to combine the two elements of ecolabelling and sustainable public procurement to stimulate the demand and...
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The main objective of the project is to provide evidence-based scientific knowledge for the formulation and promotion of...
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To promote food production and consumption to the top of the policymaker’s agenda through five main objectives: • To identify...
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The project improves the agricultural production of small-scale farmers by training in integrated spice cultivation with...
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The aim of the Food for Us project is to reduce food loss and waste that occurs on-farm in South Africa, by redistributing...
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The objective of this project is to show influence of lifestyle, behaviour and technology on household energy performance and...
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The aim of this initiative is mainstream green and social supply chains in Western Uganda. Currently, most farming is...
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The project aims to provide local communities with the knowledge and skills to support themselves and their communities. The...
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Objectives include: • To promote behavioural changes and increased awareness on environmental challenges through music in...
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resourcetrade.earth has been developed by Chatham House to enable users to explore the fast-evolving dynamics of...
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The three main expected accomplishments of the project are the following: EA 1: Existing SHERPA methodology markedly improved...
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Vision, mission and principles: The Njeremoto Biodiversity Institute Zimbabwe (NBI – Zimbabwe) Vision: Empowered smallholder...
