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Our lead service that supports the shift to SCP is our Nature Positive Declaration (NPD) It integrates a raft of services we...

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Our rationale: Organic food systems are understood as a model for sustainability and can serve as living laboratories for...

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The SUbprogramme supports value chain actors to be equipped with technical and managerial capacities to develop inclusive...

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The Committee is a subsidiary, technical body of the UNWTO Executive Council. Its principal role is to monitor the...

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NATH training for local communities to embrace sustainable tourism & hospitality practices for the world’s leading...

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The aim of the interviews is to assist with the rapid, robust and responsible rebuilding of the Asia Pacific travel industry...

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This compilation of research and activities aims to support a responsible recovery from COVID-19 and includes a variety of...

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To achieve this end, wecollaborate with government bodies, local communities and business firms, strictlyadhering to our...

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1) We try to educate our customers ways to keep tourist places tidy and carrywaste bags with them, while visiting tourist...

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The recommendations are addressed to tourism stakeholders with the aim of supporting them to continue fighting plastic...

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The Sustainable Development Goal target 12.3 aims “by 2030, halve per capita global food waste at the retail and consumer...

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Decades of unfettered growth in travel have put the world’s treasured places at risk – environmentally, culturally, socially...