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The Croatian Sustainability Index is a practice by which a company integrates, more than the legally prescribed obligations...

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Tackling food loss and waste is a key element of SDG12 (target SDG12.3). While there are a number of government initiatives...

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The benchmark assesses companies on 45 indicators across the four interlinked measurement areas of governance and strategy...

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Bio-waste means biodegradable garden and park waste, food and kitchen waste from households, restaurants, caterers and retail...

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Tha main topic of the conference were sustainable products and services in circular economy, which are the key part of...

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The Theory of Change for the UNDP-GEF 6 Integrated Approach Pilot (IAP) program “Taking Deforestation out of Commodity Supply...

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The IAP Program’s overall objective is to reduce the global impacts of agricultural commodities on GHG emissions and...

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HISTORY OF C&C coffee&climate was founded in 2010 by the shareholders of International Coffee Partners (ICP): Joh. Johannson...

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Rede de soluções A Amazônia contém cerca de 40% das florestas tropicais do mundo e abriga uma vasta biodiversidade...

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The course series highlights how systems thinking, and taking a sustainable food systems approach, can help to significantly...

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Objetivos estratégicos de la Reserva Huaravito / Sitio Natural Sagrado: Procurar el mantenimiento de los procesos ecológicos...

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Leverage collective action and accelerate systemic efforts to remove deforestation, forest degradation and conversion from...