Projects
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The U.S. Department of Agriculture (USDA) is investing more than $9.4 million in 45 cooperative agreements that support...
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The project tackled the challenges in setting up the appropriate framework conditions in three Western Balkan countries...
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The project contributed to the achievement of reducing food waste (goal 12.3) of SDG 12. There is a special connection with...
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For the planet NATRUE is the non-profit organisation behind the acclaimed international certification standard for natural...
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TESS aims to serve the trade, environment and sustainable development communities through a versatile, nimble, needs-driven...
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Consumers are still not sure what they are buying, especially for “premium” or/and organic food. It is crucial to provide the...
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Our lead service that supports the shift to SCP is our Nature Positive Declaration (NPD) It integrates a raft of services we...
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This booklet introduces the results of continuous improvement over the years in the entire process of production, consumption...
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Energy Efficiency (EE) is nowadays one of the most important policies tackling the climate changes issue and sustainable...
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The lack of more sustainable options is one of the main reasons behind consumer-waste during food and beverage consumption...
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My Carbon Action is more than just a carbon footprint calculator. By integrating it into your services, you’ll help customers...
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Currently, 31% of an average Swedish household’s annual total CO2 emission comes from food. Unless Sweden tackles its food...
