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Project
March 25, 2022Actuemos NGO

Incorporation of artisanal fishery products in children's diets in Chile

The project identifies seafood products from the artisan fishermen of San Antonio and Juan Fernandez Archipelago in Chile...

Organisation
Actuemos NGO
Project
February 15, 2022Rikolto

Generation Food: building a food business incubator for a more sustainable and fair food system in Arusha, Tanzania

Generation Food Arusha is a very concrete and focused initiative that aims to address some of the most critical issues in...

Organisation
Rikolto
Project
February 12, 2021Actuemos NGO

Food recovery activities in farmers market in Chile

Rescue food destined to be discarded due to its appearance and make healthy preparations for low-income people.Train...

Organisation
Actuemos NGO
Project
January 19, 2021United Nations Development Programme (UNDP)

Sustainable Health in Procurement Project - SHiPP

• Develop universally adaptable criteria and standards for sustainable manufacturing, distribution and content of products...

Organisation
United Nations Development Programme (UNDP)
Project
January 9, 2020Rikolto

Rikolto's Food Smart Cities programme, towards more sustainable and inclusive food systems

The objectives of the Food Smart City Programme are: 1. To include smallholder farmers in sustainable urban food chains under...

Organisation
Rikolto
Project
October 17, 2019Armenian Women for Health and Healthy Environment

Encouraging young specialists to power the agri-food value chains and building sustainable business models

The overall objective is to promote healthier lifestyles and power agri-food value chain by developing sustainable business...

Organisation
Armenian Women for Health and Healthy Environment
Project
February 1, 2019Bioregional

Singita - placing One Planet Living at the heart of luxury tourism

In committing to its One Planet Action Plan in 2016 Singita is aiming to create a benchmark for sustainable tourism for the...

Organisation
Bioregional
Project
January 19, 2019CDEA - Culture and Development East Africa

Dar es Salaam Eco Sanaa Village

The objectives of this initiative are: 1. To attract development partners and private investors to invest in Dar es Salaam...

Organisation
CDEA - Culture and Development East Africa
Project
October 2, 2018Rikolto

Wanted: Food for the Future

Common goal, different perspective – The project started from a systems approach by bringing 5 complementary partners...

Organisation
Rikolto
Project
March 29, 2018Food and Agriculture Organization of the United Nations (FAO)

Measurement and management of fruit and vegetable losses in the production stage at the national level in Chile

The project’s main objective is to contribute to reduce food loss, through adapting and validating a methodology for food...

Organisation
Food and Agriculture Organization of the United Nations (FAO)
Project
January 3, 2018Global Sustainable Tourism Council (GSTC)

Global Sustainable Tourism Conference 2017 (GSTC2017 Aysen)

GSTC2017 – Towards More Sustainable Destinations: Management, Marketing, and Awareness Destinations bring tourists to visit a...

Organisation
Global Sustainable Tourism Council (GSTC)
Project
December 28, 2017Federation of Tourism Enterprises of Chile (FEDETUR)

Reducing Energy Consumption And Co2 Emmissions In The Chilean Tourism Industry

The Federation of Tourism Companies of Chile, FEDETUR, through its Centre for Technological Advancement in Tourism (CETT)...

Organisation
Federation of Tourism Enterprises of Chile (FEDETUR)