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This booklet introduces the results of continuous improvement over the years in the entire process of production, consumption...

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Single-use plastics and paper cups and containers are becoming a serious environmental issue. The lack of more sustainable...

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Purpose of green public procurement is to contribute to the development of green growth by making the purchase and use of...

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Food waste reduction in Swiss private households. Imparting knowledge and enjoyable tips. Food waste reduction in Swiss...

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restado wants to reduce waste and resources by 50% with its platform. This is possible as construction materials that would...

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The lunchidee pilot project promotes a healthier and more sustainable food culture by serving up delicious lunches...

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- encourage a healthy lifestyle - create awareness of the surrounding nature - promote sports in particular, running - locals...

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- offer coworking in rural areas - counteract against rural emigration - create the option for longer stays and be able to...

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The main objectives of this initiative is to raise awareness of the UN Sustainable Development Goals and to inspire action...

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During the International Dairy Federation World Dairy Summit 2018, delegates participated on a discussion on how milk and...

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To strenghen ecolabel cooperation between China, Japan and Korea; To simplify the certification process, reduce the cost of...

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The objective was to define a roadmap for the formulation of sustainable tourism strategies for francophone SIDS, as the...