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The project's primary goal is to activate a financial scheme (EPC) that will minimize the financial contribution of the...

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A first call took place between July and September 2021. 10 projects have been selected and received financial support to be...

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This project sets out to describe such an excellence in education: transformational education systems. It is consummation of...

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In the context of rapid demographic growth, Brussels Region has initiated an ambitious agenda to address the green transition...

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Contribute to the sustainable management and performance of the hotels and their small and medium-scale producers and service...

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Being a pioneer among the Cuban hotels in the elimination of single-use plastics while continuing to elevate the quality of...

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Reduce food waste by implementing better management practices. 1- More efficient use of food supplies and reduction of...

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The objectives of the Food Smart City Programme are: 1. To include smallholder farmers in sustainable urban food chains under...

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• Generate and use knowledge for the prevention of overweight and obesity and the promotion of healthier and more sustainable...

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Economic use of the residual sludge of the water-based paint production process, providing an alternative product to local...

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Economic use of the wastes generated in the main industry productions to offer new furniture products to the population. •...

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• Disseminate the best practices of sustainable tourism in Cuba, to be a reference for the sector organizations. • Divulgate...