Projects
Project
![]()
Image
Bio-waste means biodegradable garden and park waste, food and kitchen waste from households, restaurants, caterers and retail...
Project
![]()
Image
"The Nordic countries are often highlighted as best in class when it comes to sustainable societies. We do a lot right, but...
Project
![]()
Image
The project helped identify gaps and problems in achieving better sustainability in the textile and fashion industry. The...
Project
![]()
Image
Sustainable Facilities Management Guide Sustainable Facilities Management Guide SFMG is an initiative set in response to ISO...
Project
![]()
Image
Smart farming tools for the enhancement of irrigation efficiency in The Gambia will enhance efficiency in the use of water...
Project
![]()
Image
The extension of products’ lifetime makes a compelling case towards circularity as it enables a radical decrease in the use...
The project aims to change the way clothes are consumed and to promote resource efficiency and lower the environmental...
Project
![]()
Image
Closing the nutritional inequality gaps are not only a matter of understanding the differences in nutrition outcomes among...
Food waste reduction in Swiss private households. Imparting knowledge and enjoyable tips. Food waste reduction in Swiss...
Project
The expected outcomes of the change in practice: Increase staff knowledge about the amount of resource used for appliances...
Project
The impacts of our project are: 1. Staff – Organisational Conserving opportunities were found by: • Correct setting of room...
Project
Factors that influence Sustainability-oriented Service Innovation (integration of learning and applying new ideas) have led...
