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The Circular & Fair ICT Pact is an action under the Sustainable Public Procurement Programme of the UN One Planet Network. It...

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Increase in global food production and consumption inevitably leads to increased waste generation. In order to diminish...

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Same as previous Project (Proof of Concept PoC ID 5796) the goals of this project are twofold: it supports the efforts in...

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The objective of this project is to strengthen the institutional and technical capacities of Senegal in order to create an...

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The project on ‘Greening of the Public Sector’ is currently being developed with teh support of a consultant recruited by the...

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The project's primary goal is to activate a financial scheme (EPC) that will minimize the financial contribution of the...

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Our lead service that supports the shift to SCP is our Nature Positive Declaration (NPD) It integrates a raft of services we...

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This project seeks to encourage commercial establishments and authorized merchants in the public space of the Cercado de Lima...

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The relevance of this project in sustainable production and consumption is due to the fact that its public consists of...

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This project supports the dissemination of the CO2 Performance Ladder, a tool for low-carbon procurement and carbon...

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In Como con ECO we are educating youth and teachers by promoting awareness of the need to shift to more sustainable food...

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Our rationale: Organic food systems are understood as a model for sustainability and can serve as living laboratories for...