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A clean, healthy and well protected environment supporting a sustainable society and economy. We promote and coordinate...

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The SLE programme supports more than ten projects to promote sustainable lifestyles on the ground over the world, covering...

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Implementation of workshops on sustainability to create awareness of more sustainable consumption and production practices...

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The objectives of the Programme is to support food systems change in four main areas in order to: 1. Address the (i)...

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The project aims to encourage sustainable consumption and production by reducing climate impact while retaining nutritional...

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Accomplishments and feedback: Armenian Women for Health and Healthy Environment and the Energy Centre, University of Chile...

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This project proposes four main points to be executed, always in coordination with the local authorities: a) Educate the...

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The campaign discussed and promoted the need for sustainable consumption globally, as well as highlighting the important role...

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Green Action Week is our opportunity to show how consumer advocacy groups, alongside other organisations and stakeholders...

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This project is about restoration and sustainable management of the Niger Delta mangrove, located in the Atlantic coast of...

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The research project promotes sustainable consumption by delivering a nudging method for reuse of lunch boxes instead of...

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This project has as main goal to improve the quality of life of children and their communities, increasing awareness of the...