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COSECHA, PRODUCE, DESECHA Tomando como base las reflexiones y textos alusivos a Vandana Shiva, se han abordado conceptos que...

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The university executive recognises our local, national and international responsibilities to support positive action in...

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In Como con ECO we are educating youth and teachers by promoting awareness of the need to shift to more sustainable food...

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Our rationale: Organic food systems are understood as a model for sustainability and can serve as living laboratories for...

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Education is key in achieving the SDGs.

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INN received funding from DIKU (the Norwegian Agency for International Cooperation and Quality Enhancement in Higher...

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CCL continues the project of integrating the interdisciplinary themes in the Master of Primary and Lower Secondary Teacher...

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The mission and thus the activity of the Future Food Institute concentrates on three dimensions. We begin with KNOWLEDGE...

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The project was officially launched in Brazil in August 2019, with the dissemination of a call for submissions focused in...

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- Cooperation with public educational authorities to sensitize pedagogical coordinators, school directors, teachers and...

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MY World Mexico's operational team is composed of ambassadors and member organisations. In 2020, 71 people from around Mexico...

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The Trash Hack campaign encourages young people to take action against waste to promote sustainable development, reflect on...