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The relevance of this project in sustainable production and consumption is due to the fact that its public consists of...

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The project identifies seafood products from the artisan fishermen of San Antonio and Juan Fernandez Archipelago in Chile...

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Sustainable Facilities Management Guide Sustainable Facilities Management Guide SFMG is an initiative set in response to ISO...

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Closing the nutritional inequality gaps are not only a matter of understanding the differences in nutrition outcomes among...