Projects
Project
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WHO The SFS-MED Platform is a community to leverage the existing knowledge, experience and skills of food systems actors...
Arusha: * A communication campaign (social media, flyers on the agro-fair, posters in the city, radio) was conducted to raise...
In Zambia, Hivos supported civil society and successfully worked with the government to develop and implement its national...
Changes towards more sustainable food in schools, kindergartens and canteens
-inspiring action and catalyzing communities for a regenerative and sustainable world, one with low impact and high quality...
Project
1) Community members identified priority projects they needed for their community and included access to clean water...
Project
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FAO (Food and Agriculture Organization of the United Nations) and Future Food Institute have launched, following their 2019...
Through our Urban Afforestation Project this year, Swechha planted, promoted and protected over 3,000 native trees across...
Educator's workshops actively engaged teachers on issues of social and environ- mental development. These workshops are...
We want to push supermarkets towards bolder action to mainstream sustainability, so it becomes easy and accessible for...
- Avoidance of one-time use plastics - more gardens and use of vegetables for feeding school children - solid waste sorting...
Implementation of workshops on sustainability to create awareness of more sustainable consumption and production practices...
