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The extension of products’ lifetime makes a compelling case towards circularity as it enables a radical decrease in the use...

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As outlined by Inger Andersen, UNEP Executive Director, circularity and sustainable consumption and production are essential...

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WHAT’S ON THE AGENDA? The CEO Agenda 2020 – COVID-19 Edition details six opportunities for fashion executives to rebuild...

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Objetivos estratégicos de la Reserva Natural y Sitio Natural Sagrado Huaravito: 1. Procurar el mantenimiento de los procesos...

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The main objective is to provide an overview of procurement along the food value chain and understand how it addresses key...

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(1) Provide a comprehensive compilation of data related to existing tourism sustainability and resilience certifications...

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The project aims to change the way clothes are consumed and to promote resource efficiency and lower the environmental...

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The Interest Groups aims to: Share lessons from those with practical experience Provide support to group members to develop...

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WHO The SFS-MED Platform is a community to leverage the existing knowledge, experience and skills of food systems actors...

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FAO (Food and Agriculture Organization of the United Nations) and Future Food Institute have launched, following their 2019...

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The objectives of the Programme is to support food systems change in four main areas in order to: 1. Address the (i)...

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The specific objective of the programme is to equip UN country teams with the necessary tools and information to: Support...